June 29, 2023 in Travel & Destinations by Charlotte Sinclair
LùBar is an enchanting oasis nestled in the bustling city of Milan, offering a delightful escape from the city's fervent heat. Located on Via Palestro, this chic locale is the brainchild of the three eldest children of designer Luisa Beccaria - Lucilla, Lucrezia, and Ludovico.
Read moreJuly 3, 2023 in Fashion & Style by Julian Everett
Thom Browne Haute Couture's latest show was an orchestration of sounds, styles, and stories. The setting was both intriguing and melancholic, featuring a giant metallic dome that chimed at intervals throughout the show, an abandoned pile of luggage, and a somber musical narrative that ranged from choral arrangements to electronic sounds and cinematic audio effects.
Read moreJuly 6, 2023 in Fashion & Style by Julian Everett
This season's couture collection from Valentino, under the creative direction of Pierpaolo Piccioli, is best described as "couture for life". Emphasizing simplicity and comfort, Piccioli designs each piece to be both stunningly beautiful and surprisingly practical.
Read moreJuly 12, 2023 in Travel & Destinations by Charlotte Sinclair
In exciting gastronomic news, the legendary Roman culinary institution, Roscioli, has expanded its operations to New York City. For those with refined tastes, this news is nothing short of a gastronomic delight.
Read moreJuly 18, 2023 in Travel & Destinations by Charlotte Sinclair
Takenoko, the young bamboo shoots that just sprouted from the ground, is a traditional dish of the Japanese spring cuisine. Initially covered with brown leaves that are removed during cooking, what remains is a fresh spring vegetable, rich in vitamins and fiber. The shoots are harvested while they're still small, before they fully harden.
Read moreJuly 19, 2023 in Travel & Destinations by Charlotte Sinclair
"Printemps, the iconic Parisian department store, has added a new luxurious facet to its vibrant shopping experience – a café by the renowned jewelry brand Messika. Now, patrons can indulge not only in high-end retail therapy but also in a sumptuous culinary journey.
Read moreAug. 4, 2023 in Travel & Destinations by Charlotte Sinclair
Stepping into the charming city of Taormina, Sicily, luxury fashion house Louis Vuitton has launched its new resort boutique and café. With this venture, the LVMH Group brings its first gastronomic initiative to Italy, reaffirming the brand's commitment to exceptional customer experience.
Read moreSept. 1, 2023 in Travel & Destinations by Charlotte Sinclair
Hey foodies and New York explorers! Ready for the newest hidden treasure in the city's food scene? Nestled right in the 34th Street-Herald Square subway station, there's a restaurant that takes 'hidden gem' to a whole new level. Say hello to Nōksu, a Korean fine dining experience that'll make you rethink the definition of 'subway food.'
Read moreSept. 23, 2023 in Design & Décor by Charlotte Sinclair
Stanley Tucci, widely recognized as Nigel from “The Devil Wears Prada,” has a long-standing passion for culinary arts. The actor, embodying true Italian essence, is a connoisseur of food. He has already penned several culinary books, and his video recipes are utterly captivating. Thus, his decision to collaborate with cookware brand GreenPan seems wholly justified.
Read moreMarch 17, 2024 in Travel & Destinations by Charlotte Sinclair
Hello, globetrotters! 🌍✈️ Are you ready for an adventure through the vibrant streets of Hong Kong? Grab your passports because I've got the perfect itinerary for you, mixing heritage, luxury, and gastronomy in one of Asia's most dynamic cities.
Read moreMarch 18, 2024 in Arts & Culture by Charlotte Sinclair
Dive into the roaring '20s with the "Moga" (Modern Girl) lifestyle, as outlined by the 1929 edition of "Women's World" magazine. This fascinating snapshot of cultural history reveals ten rules that defined the essence of an emancipated woman in the vibrant era, much like the flappers in the West. Here's a glimpse into the spirited life of a Moga:
Read moreApril 2, 2024 in Travel & Destinations by Charlotte Sinclair
Starting April 6th, the historic red-blue presidential train will once again grace the tracks from São Bento station in Porto, offering a journey steeped in grandeur and history. This train, a moving legend from 1890 to 1970, was once the esteemed carrier of presidents, ministers, and monarchs, with notable passengers including Queen Elizabeth II and Pope Paul VI.
Read moreMay 17, 2024 in Travel & Destinations by Julian Everett
While we were sleeping, Michelin made history by awarding stars to restaurants in Mexico for the first time. This belated recognition of Mexico’s rich and varied cuisine challenges the mistaken belief that it is limited to tacos and burritos. However, the absence of three-star restaurants across Mexico suggests a lingering French bias among the inspectors. With only two restaurants receiving two stars and 16 earning one, the result seems laughable for such a large and gastronomically diverse country.
Read moreJune 29, 2024 in Models & Actresses Photos by Julian Everett
In a stunning display of timeless elegance meets contemporary flair, Vogue Portugal has released a captivating photoshoot featuring fado sensation Mariza against the iconic backdrop of Porto. The black-and-white image, which could easily be mistaken for a snapshot from Christian Dior's era, showcases the enduring beauty of both the city and traditional fashion sensibilities.
Read moreJuly 7, 2024 in Travel & Destinations by Charlotte Sinclair
In the world of haute cuisine, few dishes are as controversial and shrouded in mystery as the French delicacy of ortolan bunting. This small bird, once a coveted treat among gourmands, has become the center of ethical debates due to its preparation method and the peculiar ritual surrounding its consumption.
Read moreJuly 15, 2024 in Fashion & Style by Julian Everett
Luxury fashion house Valentino has made a bold entrance into the world of haute couture fragrances with the launch of their Anatomy of Dreams collection. This exquisite line features seven distinct scents, each crafted by celebrated perfumers from various fragrance houses, ensuring a diverse and sophisticated olfactory experience.
Read moreAug. 12, 2024 in Fashion & Style by Charlotte Sinclair
The spotlight was on Yesult during the Olympic Games' closing ceremony, not just for her performance, but also for her impeccable style. The singer wowed the audience in a bespoke black ensemble crafted by the legendary fashion house Dior. The outfit featured a skirt set made from faille, with the top being a modern interpretation of the iconic bar jacket—a design originally conceived by Christian Dior himself.
Read moreAug. 21, 2024 in Travel & Destinations by Charlotte Sinclair
For wine-loving travelers with a taste for luxury, Portugal’s Alentejo region has a new gem to explore—Quinta do Paral Hotel. Often dubbed the "Tuscany of Portugal," Alentejo is now home to this exceptional retreat, brought to life by Dieter Morszeck, the aviation enthusiast and grandson of Rimowa founder, Paul Morszeck.
Read moreNov. 9, 2024 in Travel & Destinations by Charlotte Sinclair
Paris Society has breathed new life into the historic Hôtel Salomon de Rothschild by unveiling the exquisite Baronne restaurant and an alluring bar. Unlike the previously revitalized Maxims restaurant, Baronne is housed within an hôtel particulier—a private mansion once owned by Baroness Adele, the widow of Solomon de Rothschild. This elegant residence, bequeathed to the French state, has housed various cultural institutions in recent years before its transformation into a premier dining and nightlife destination.
Read moreNov. 22, 2024 in Arts & Culture by Julian Everett
If you ask for "Sakura Sashimi" in Japan, don’t expect cherry blossoms on your plate. Instead, you’ll receive a beautifully arranged platter of raw horse meat, sliced from various cuts of the animal. The name "Sakura-niku," or "cherry blossom meat," is a poetic nickname for horse meat, referencing its pinkish hue.
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