June 29, 2023 in Travel & Destinations by Charlotte Sinclair
LùBar is an enchanting oasis nestled in the bustling city of Milan, offering a delightful escape from the city's fervent heat. Located on Via Palestro, this chic locale is the brainchild of the three eldest children of designer Luisa Beccaria - Lucilla, Lucrezia, and Ludovico.
Read moreJune 29, 2023 in Fashion & Style by Julian Everett
For the recent Louis Vuitton men's show, food design took a fashion-forward turn with Marie Méon's gastronomic masterpieces. The talented food designer was tasked with feeding the guests at the brand's exclusive cafe, and she did so with an undeniable flair.
Read moreJuly 9, 2023 in Travel & Destinations by Julian Everett
The picturesque Italian resort of Forte dei Marmi welcomes the revitalization of Café Principe, an iconic gathering place dating back to the late 1930s. After extensive restoration by the Prada Group, the café - originally established by the Florentine Galli family - has reopened its doors to locals and tourists alike, offering a stylish refuge inspired by the "dolce vita" era.
Read moreJuly 12, 2023 in Travel & Destinations by Charlotte Sinclair
In exciting gastronomic news, the legendary Roman culinary institution, Roscioli, has expanded its operations to New York City. For those with refined tastes, this news is nothing short of a gastronomic delight.
Read moreAug. 4, 2023 in Travel & Destinations by Charlotte Sinclair
Stepping into the charming city of Taormina, Sicily, luxury fashion house Louis Vuitton has launched its new resort boutique and café. With this venture, the LVMH Group brings its first gastronomic initiative to Italy, reaffirming the brand's commitment to exceptional customer experience.
Read moreAug. 8, 2023 in Models & Actresses Photos by Charlotte Sinclair
The September issue of UK Harper’s Bazaar features a spellbinding editorial with model Soo Joo Park, who effortlessly carries the creations styled by Cathy Kasterine. With a lens provided by talented photographer Boo George, the spread is a celebration of elegance, fashion, and individuality.
Read moreAug. 13, 2023 in Travel & Destinations by Julian Everett
The city of Aveiro, located in Portugal, offers visitors an extraordinary blend of history, art, and culinary culture. A recent visit uncovered the exceptional beauty of the city's historical train station and a distinctive culinary tradition that's both intriguing and, for some, an acquired taste.
Read moreSept. 18, 2023 in Design & Décor by Julian Everett
🎭 The Grand Stage Meets the Patisserie Counter
Read moreSept. 23, 2023 in Design & Décor by Charlotte Sinclair
Stanley Tucci, widely recognized as Nigel from “The Devil Wears Prada,” has a long-standing passion for culinary arts. The actor, embodying true Italian essence, is a connoisseur of food. He has already penned several culinary books, and his video recipes are utterly captivating. Thus, his decision to collaborate with cookware brand GreenPan seems wholly justified.
Read moreFeb. 16, 2024 in Travel & Destinations by Julian Everett
It's been a year since the lavish curtains were drawn at the One&Only One Za'abeel in Dubai, an event that was nothing short of a spectacle, graced by the sensational Jennifer Lopez. The grandeur of the opening set the stage for what has become not just a hotel, but a landmark of luxury and architectural innovation in the heart of one of the world's most dynamic cities.
Read moreApril 2, 2024 in Travel & Destinations by Charlotte Sinclair
Starting April 6th, the historic red-blue presidential train will once again grace the tracks from São Bento station in Porto, offering a journey steeped in grandeur and history. This train, a moving legend from 1890 to 1970, was once the esteemed carrier of presidents, ministers, and monarchs, with notable passengers including Queen Elizabeth II and Pope Paul VI.
Read moreApril 11, 2024 in Travel & Destinations by Charlotte Sinclair
In the quest for untouched beauty and serene solitude, Alicudi stands out as a pristine sanctuary amidst the Mediterranean's bustling tourist hotspots. This quaint island, part of the Lipari archipelago, offers a rare glimpse into a life governed by simplicity and harmony with nature.
Read moreApril 26, 2024 in Travel & Destinations by Julian Everett
Montreal is buzzing with anticipation as the historic Eaton Le 9e restaurant, a designated cultural heritage site, is set to welcome diners once again on May 17th after being shuttered for 25 years. First opened in 1931 by Lady Eaton, the wife of department store magnate John Craig Eaton, Eaton Le 9e has been a beloved gastronomic destination housed on the 9th floor of the Eaton Centre.
Read moreMay 17, 2024 in Travel & Destinations by Julian Everett
While we were sleeping, Michelin made history by awarding stars to restaurants in Mexico for the first time. This belated recognition of Mexico’s rich and varied cuisine challenges the mistaken belief that it is limited to tacos and burritos. However, the absence of three-star restaurants across Mexico suggests a lingering French bias among the inspectors. With only two restaurants receiving two stars and 16 earning one, the result seems laughable for such a large and gastronomically diverse country.
Read moreJuly 1, 2024 in Fashion & Style by Charlotte Sinclair
La Cabane Beach Club in Marbella has undergone a stunning transformation, thanks to the luxurious touch of Dolce & Gabbana. The renowned fashion house has rebranded the club, infusing it with the iconic Blu Mediterraneo print that evokes the serene beauty of the Mediterranean.
Read moreJuly 7, 2024 in Travel & Destinations by Charlotte Sinclair
In the world of haute cuisine, few dishes are as controversial and shrouded in mystery as the French delicacy of ortolan bunting. This small bird, once a coveted treat among gourmands, has become the center of ethical debates due to its preparation method and the peculiar ritual surrounding its consumption.
Read moreNov. 9, 2024 in Travel & Destinations by Charlotte Sinclair
Paris Society has breathed new life into the historic Hôtel Salomon de Rothschild by unveiling the exquisite Baronne restaurant and an alluring bar. Unlike the previously revitalized Maxims restaurant, Baronne is housed within an hôtel particulier—a private mansion once owned by Baroness Adele, the widow of Solomon de Rothschild. This elegant residence, bequeathed to the French state, has housed various cultural institutions in recent years before its transformation into a premier dining and nightlife destination.
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