April 11, 2024 in Travel & Destinations by Charlotte Sinclair
In the quest for untouched beauty and serene solitude, Alicudi stands out as a pristine sanctuary amidst the Mediterranean's bustling tourist hotspots. This quaint island, part of the Lipari archipelago, offers a rare glimpse into a life governed by simplicity and harmony with nature.
Read moreApril 25, 2024 in Travel & Destinations by Charlotte Sinclair
Last week marked a significant milestone in Casablanca's tourism and hospitality landscape with the grand opening of the Royal Mansour Hotel, one of the most anticipated luxury hotels of the year. Casablanca, previously lacking a definitive flagship hotel, now hosts an establishment that sets a new benchmark for luxury—it is undeniably the new number one hotel in the city.
Read moreApril 26, 2024 in Travel & Destinations by Julian Everett
Montreal is buzzing with anticipation as the historic Eaton Le 9e restaurant, a designated cultural heritage site, is set to welcome diners once again on May 17th after being shuttered for 25 years. First opened in 1931 by Lady Eaton, the wife of department store magnate John Craig Eaton, Eaton Le 9e has been a beloved gastronomic destination housed on the 9th floor of the Eaton Centre.
Read moreApril 29, 2024 in Travel & Destinations by Charlotte Sinclair
Turin, a city celebrated for its refined architecture and rich cultural heritage, is also renowned for its historic cafes, more so than any other city in Italy. These establishments, some operating for over a century, are not just cafes but monuments of gastronomy and tradition, nestled under the elegant arcades and colonnades of Turin's grand squares.
Read moreMay 2, 2024 in Travel & Destinations by Charlotte Sinclair
Kristiansand to Welcome the Kunstsilo Museum, A New Haven for Nordic Art
Read moreMay 14, 2024 in Travel & Destinations by Charlotte Sinclair
In October 2021, criminals stole 45 bottles of wine worth €1.6 million from the luxurious hotel and three-star Michelin restaurant Atrio in the city of Cáceres, western Spain.
Read moreMay 17, 2024 in Travel & Destinations by Julian Everett
While we were sleeping, Michelin made history by awarding stars to restaurants in Mexico for the first time. This belated recognition of Mexico’s rich and varied cuisine challenges the mistaken belief that it is limited to tacos and burritos. However, the absence of three-star restaurants across Mexico suggests a lingering French bias among the inspectors. With only two restaurants receiving two stars and 16 earning one, the result seems laughable for such a large and gastronomically diverse country.
Read moreMay 22, 2024 in Travel & Destinations by Charlotte Sinclair
If you're planning a trip to Paris this summer, make sure to add La Fantaisie to your list of must-visit places. This new hotel, located in the serene 9th arrondissement, promises a tranquil retreat in the bustling city, especially valuable during the upcoming Olympic Games.
Read moreJune 10, 2024 in Travel & Destinations by Julian Everett
Hotel du Couvent, a prime example of innovative hospitality, is set to open its doors in Nice, housed within a 400-year-old monastery. This new addition is poised to join the ranks of prestigious monastery hotels worldwide and stand out among Nice's luxury accommodations.
Read moreJune 23, 2024 in Arts & Culture by Charlotte Sinclair
A candid conversation with the decades most flamboyant billionaire on deal making, self-promotion, world affairs and how much is enough.
Read moreJuly 4, 2024 in Travel & Destinations by Charlotte Sinclair
In an extraordinary display of fandom and civic engagement, the German city of Gelsenkirchen is set to temporarily rebrand itself as "Swiftkirchen" in celebration of Taylor Swift's upcoming visit, as reported by Der Spiegel.
Read moreJuly 7, 2024 in Travel & Destinations by Charlotte Sinclair
In the world of haute cuisine, few dishes are as controversial and shrouded in mystery as the French delicacy of ortolan bunting. This small bird, once a coveted treat among gourmands, has become the center of ethical debates due to its preparation method and the peculiar ritual surrounding its consumption.
Read moreJuly 8, 2024 in Travel & Destinations by Julian Everett
The Grand Guignol, a groundbreaking horror theatre that operated in Paris's Pigalle district from April 13, 1897, to January 5, 1963, has left an indelible mark on the history of horror entertainment. Named after a traditional puppet character from Lyon, this small 293-seat venue became synonymous with shocking, naturalistic portrayals of violence and terror.
Read moreJuly 12, 2024 in Travel & Destinations by Charlotte Sinclair
In the heart of Milan, at the corner of Via della Spiga, a 19th-century palace houses a new luxury offering by Rocco Forte. Located at Via Manzoni, 46, these newly opened apartments range from one to three bedrooms and provide a hotel-like service with the added benefit of greater privacy.
Read moreJuly 16, 2024 in Travel & Destinations by Charlotte Sinclair
In a heartwarming tale of restoration and entrepreneurship, a once-glamorous hotel on the southern coast of Corsica has been given a new lease on life by an unlikely duo. The Grand Hôtel des Roches Rouges, which had fallen into disrepair and remained shuttered for two decades, has been lovingly revived by a former maid and her husband.
Read moreJuly 26, 2024 in Travel & Destinations by Charlotte Sinclair
As the next two weeks are set to be all about sports, the content is expected to follow suit. In an exciting development, a pop-up coffee shop by Ralph Lauren has opened its doors at the Paris Bourse Palace, the headquarters of the American sports team. Now, anyone can enjoy a top-quality espresso in this elegant setting. What a sight!
Read moreJuly 27, 2024 in Travel & Destinations by Julian Everett
The creative team at Fendi is once again making a bold move for luxury resort clients in Marbella. A new pop-up coffee shop has opened in the heart of the city, where guests can reserve a table to enjoy cappuccinos accompanied by branded cookies.
Read moreJuly 28, 2024 in Travel & Destinations by Charlotte Sinclair
The world's most expensive wine hails from Spain, specifically from the renowned Aurum Red winery located in Las Pedroneras, Cuenca. This exceptional wine can fetch up to 25,000 euros per bottle.
Read moreAug. 27, 2024 in Travel & Destinations by Julian Everett
A cheesemaker from a small village in Asturias, Spain, has crafted the world’s most expensive cheese. The 2.5 kg piece of Cabrales cheese was sold at auction for an astonishing €36,000, setting a new Guinness World Record for the highest price paid for cheese at auction. This unique Cabrales cheese is aged for 2-4 months in natural caves with high humidity, where the Penicillium mold develops, giving it its distinctive texture, flavor, and characteristic blue veins. This sale highlights the exceptional craftsmanship and tradition behind this rare delicacy, making it a true treasure in the world of gourmet foods.
Read moreSept. 3, 2024 in Fashion & Style by Charlotte Sinclair
In the 1930s, renowned couturier Jean Patou found himself regularly escaping to the sun-kissed shores of Mallorca, where he stayed at the luxurious Formentor Hotel. Nestled in a secluded bay near the town of Pollença, this stunning retreat, opened by a wealthy Argentinian just two months before the Great Depression, quickly became the epitome of opulence. With Limoges porcelain, Baccarat crystal, and hand-embroidered linens, the Formentor was a magnet for the world’s elite, even as economic turmoil claimed its owner.
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